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Posted 07/22/2021
On this episode of the B&H Photography Podcast, we discuss food photography and ask our two guests to create their vision of the ideal spread for a summer food photography shoot. In the first half of the show, we welcome photographer  Meika Ejiasi, who is a food, lifestyle, and portrait photographer from Oakland, California. With Ejiasi we discuss how she would photograph ice cream and popsicles, as well as about tips and tricks for keeping pizza looking hot after many takes. We talk about utilizing food substitutes, including acrylic ice cubes, about shooting at working restaurants, and about the joys and challenges of getting a call from a big brand. Ejiasi also shares with us hopeful plans for a project dedicated to corn on the cob. Yeah. In the second half of the episode, we speak with photographer Cherry Li, whose work crosses genres and cultures, but always imparts her love for food and photography. We speak about the idea of play with Li when it comes to creativity, whether that be playing with food, with flavors, or with the concepts of food photography via lens and styling decisions. We chat about shooting in kitchens, about power packs vs. speedlites, such as the Godox AD200, and also about monitoring tethered to a computer, or wirelessly, to an iPad. We wrap with a brief chat about Li’s new venture―a new studio and an online photo course dedicated to food photography. Her work really stands out. Join us for this informative episode and check out the articles and videos presented on the B&H Explora blog as we celebrate Food Photography Week. Guests: Meika Ejiasi and Cherry Li Photograph © Meika Ejiasi Photograph © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto From the Skin and Flesh series © Cherry Li/CherryFoodPhoto From the Seafood Fairytales series © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto Photograph © Meika Ejiasi Photograph © Meika Ejiasi Photograph © Meika Ejiasi Photograph © Meika Ejiasi Photograph © Meika Ejiasi Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Shawn C Steiner
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Posted 03/18/2021
Eye-catching and grotesque are words not often placed together, but those accurate descriptors are part of the charm and beauty in the still life and food photography of Emma Ressel. Ressel joins us on this episode of the B&H Photography Podcast to talk about her work, which takes inspiration from, among other things, Dutch Master paintings and her own upbringing in Maine. We discuss with Ressel the evolution of her work and how she attempts to balance the genres of food photography and still life. Many of her images contain aspects of decay and death, and in her personal fine art photography, food is one way to address these topics. She also is a commercial photographer of food, wine, and still life work commissioned by New York Magazine, Refinery29, and other publications and clients. Ressel works with both a 4 x 5" Toya medium format film camera and with a Nikon DSLR, and we find out how and why she chooses which system to utilize. We also talk about her varied lighting choices and how she came to food photography not knowing much about professional workflows and food stylists and how that may have helped her define her look. She is very hands-on with her work, and we discuss sourcing items as diverse as coral snakes and pig’s heads. We also consider issues of waste and overconsumption and how her work attempts to deal with those ideas within an industry that uses food for purposes not directly related to human sustenance. Ressel also tells us about an inspiring artists residency in which she tackled the subject of a decaying whale carcass. This is a very well-rounded conversation, at ease discussing the technical issues of using a view camera as easily as literary inspiration, and how to walk the fine line between working as a commercial food photographer and pushing the genre to uncomfortable new places. Join us for a listen and have a look at Ressel’s Artfare page to see her larger prints. Guest: Emma Ressel Photograph © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Insatiable Hunger and the Peacock’s Plume” © Emma Ressel Commission for New York Magazine © Emma Ressel Commission for Wines of Sicily/Refinery29 © Emma Ressel © Emma Ressel Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Shawn C Steiner
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Posted 09/23/2020
For the headline of this week’s episode of the B&H Photography Podcast, we lifted a line from our guest’s own Instagram bio. It would have been too easy to call a show with Walter Iooss Jr. “Sports Photography Legend” or some such, but that pigeonholes Iooss too easily, and does not recognize the scope of his engagement with photography and with the creative process. Yes, Walter Iooss Jr. is sports photography. He has more than 300 Sports Illustrated covers to his name, his first professional gig was at age 17, and for six decades he has photographed several Hall of Fames’s worth of athletes, including names like Arnold, Mary Lou, Muhammad, and Tiger, and his work with Michael Jordan is unparalleled. Also—every Super Bowl. But he has also photographed rock stars, models, fashion and commercial assignments, portraits, and documentary series. And he tells us of his love for music and that if not for a twist of fate, he might have been a musician. The man is a creator for life, a photographer for life. With Iooss, our conversation takes a leisurely approach, touching on a few of his more memorable photos and some of the interesting lesser knowns; the breadth of his work alone could keep us talking for hours. Along the way, we learn a little about his upbringing, the love for music, his mentors, and the time he shot for Atlantic Records. We discuss how he builds a composition, whether it be an action shot during a game or a complicated portrait setup. We also talk about using a giant Polaroid camera, the coming of autofocus, and Canon DSLRs. Join us for this pleasant conversation that is sure to interest not only fans of sports, but fans of photography. Guest: Walter Iooss Jr. Photograph © Walter Iooss Jr. Andy Samberg, 2011 © Walter Iooss Jr. Muhammad Ali and Joe Frazier, 2003 © Walter Iooss Jr. Emmet Ashford, 1968 © Walter Iooss Jr. Tony Scott and Gary Templeton, 1979 © Walter Iooss Jr. Greg Louganis, 1984 © Walter Iooss Jr. Dave Parker and Grant Jackson, 1980 © Walter Iooss Jr. Jack Nicklaus, 1967 © Walter Iooss Jr. The Blue Dunk, Michael Jordan, 1987 © Walter Iooss Jr. The Corner, Havana, Cuba, 1999 © Walter Iooss Jr. Leipzig, East Germany, 1976 © Walter Iooss Jr. Lee Trevino, 1991 © Walter Iooss Jr. Willis Reed, 1973 © Walter Iooss Jr. Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 05/11/2020
On this week’s episode of the B&H Photography Podcast, we talk about food photography with photographer Chelsea Kyle and food stylist Drew Aichele. There are few photography disciplines that are as complicated as food photography. With the pressure of time, heat, cold, color, and light, a small team must work together to create an image that realistically illustrates the sumptuousness of a dish, but also is a visually striking composition. Collaboration is key and, in this case, it’s fortunate that Kyle and Aichele are also a couple, engaged to be married. We are grateful they were able to join us today. We discuss aspects of the professional process from client and editor, to recipe experts, to the stylists and photographers, and ask who determines what the “look” will be and how that is played out on set. We also discuss camera and lenses, lighting gear, and all accessories that are used in this space, which is part kitchen, part workshop, and part photo studio. Kyle stumps host Allan Weitz, mentioning a piece of grip gear with which even he is not familiar. Because our guests live together, and despite the huge hit the industry has taken, they have been able to work during the shutdown, and we discuss how they have adapted to handling all aspects of a shoot in their own kitchen. We talk about sourcing supplies when many stores and bakeries are closed, about using Zoom to direct a remote shoot, and speculate on the future of this very collaborative profession. Join us for this insightful episode and let us know how these tough times have affected your photography… and your cooking. Guests: Chelsea Kyle and Drew Aichele Above photograph © Chelsea Kyle​ Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 11/06/2019
On today’s episode of the B&H Photography Podcast, we welcome photojournalist and sports photographer Nick Didlick to our show. Didlick has been a freelance shooter, a staff photographer, an agency photographer for Reuters and UPI and, while covering the world news, was nominated for two Pulitzer Prizes. He also is an accomplished videographer, editor, and producer, and has served as Photo Chief for the 2010 Vancouver Winter Olympics and as Director of Photography at the Vancouver Sun, where he oversaw the staff change from film to digital photography. As a photographer, Didlick has always been ahead of the technological curve, willing to try new cameras and transmission systems and push existing technology to its limits. He joins us to discuss his technical evolution as a sports photographer and the features that he considers important to balance technological advances with age-old experience of craft. We ask Didlick to look back on his career and discuss important steps in the evolution of his kit, including autofocus features, compact lenses, telephoto extenders, remote control, wireless transmission and, of course, the development of digital photography. We also look ahead to improvements in metadata and artificial intelligence and his overarching philosophy that all advances should be embraced if they are needed to improve your workflow. Throughout the episode, Didlick pokes fun at my “old” DSLR technology in favor of his Sony Alpha a9 II Mirrorless camera but, in doing so, he underscores his point, that as photographers, the hardest part of advancing your skill set is “un-learning” what you considered fundamental and embrace the changes that can improve your photography. Join us for this rollicking and enjoyable episode. Guest: Nick Didlick Above Photograph © Nick Didlick Wayne Gretzky © Nick Didlick Ronald Reagan and Mikhail Gorbachev © Nick Didlick Remnants of Pan Am Flight 103, Lockerbie, Scotland © Nick Didlick Tiger Woods © Nick Didlick 2019 NCAA Final Four © Nick Didlick Lindsey Vonn © Nick Didlick Rodeo © Nick Didlick Usain Bolt stumbles and falls during race © Nick Didlick IAAF World Athletics Championship, 2019 © Nick Didlick Venus Williams © Nick Didlick Sloane Stephens with U.S. Open trophy, 2018 ©Nick Didlick Aibo dogs from Sony © Nick Didlick Nick Didlick and Allan Weitz © John Harris Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 09/11/2019
On today’s episode of the B&H Photography Podcast we take a deep dive into one bag and then into another one, and another. We welcome Jeannette Garcia and Yaakov Katz, two experts from the B&H SuperStore, to discuss the materials, capacities, features, and styles of camera bags and cases that are available today. We start with a simple question for each of them: what should one ask when purchasing a new camera bag? Both offer simple yet insightful answers to that question as they walk us down the path to finding the right camera bag for our needs. From slings to messenger bags, holsters, and pouches, we examine the differences in materials and mention the features that might serve one’s particular photographic application. We also consider rolling cases, hard cases,  lens cases, designer camera bags, and  inserts and run down a list of various brands to get feedback from Garcia and Katz, including several well-known bag companies that were founded by photographers, such as Think Tank, Tenba, and  Domke. Join us for this informative and enjoyable conversation. Guests: Jeannette Garcia and Yaakov Katz Jeannette Garcia, Allan Weitz, and Yaakov Katz John Harris   Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 11/21/2018
Today we welcome two of professional basketball’s best photographers, and that’s not just me talking. Nat Butler is Senior Photographer for NBA Entertainment and has worked the last thirty-three NBA Finals. He is also the official photographer for the New York Knicks and Brooklyn Nets. Andrew Bernstein is the longest-tenured official NBA photographer, the photographer for the L.A. Lakers and L.A. Clippers, a recent inductee to the NBA Hall of Fame, and the photographer of the new book, The Mamba Mentality, by Kobe Bryant. So, enough of the bona fides, these two photographers are also great friends, and they bring their easy-going banter and the ultimate insider’s perspective to the B&H Photography Podcast. Our conversation covers a wide range of topics, from the gear they use (and what they don’t), to the lighting systems they’ve developed, the intimacy of basketball photography compared to other sports, and how fashion and social media has affected their day-to-day work. We also dig into the shooting strategies they employ for each game and how their images are used by NBA Photos. Butler noted that in the past, a cover photo on Sports Illustrated would have been seen by approximately 3 million subscribers and, now, with tethering and instant feeds, a game photo can be seen by up to 30 million subscribers to the NBA Instagram feed within five minutes of the photo having been taken. Whether you are into sports photography, event and production photography, or NBA history, this easy-going episode is for you. Guests: Nat Butler and Andrew Bernstein Patrick Ewing at Madison Square Garden © Nathaniel S. Butler / NBAE / Getty Images Larry Bird and Magic Johnson © Nathaniel S. Butler / NBAE / Getty Images Tim Duncan © Nathaniel S. Butler / NBAE / Getty Images Bill Russell © Nathaniel S. Butler / NBAE / Getty Images Kobe Bryant, 1996 © Andrew Bernstein / NBAE / Getty Images Kobe Bryant © Andrew Bernstein / NBAE / Getty Images Kobe Bryant and Phil Jackson, 2009 © Andrew Bernstein / NBAE / Getty Images Kobe Bryant and Andrew Bernstein, Photograph courtesy Andrew Bernstein Magic Johnson, 1987 NBA Finals Game 4 winning shot © Andrew Bernstein / NBAE / Getty Images Kevin Durant and Steph Curry, 2017 NBA Finals © Andrew Bernstein / NBAE / Getty Images LeBron James, 2018 © Andrew Bernstein / NBAE / Getty Images Nat Butler and Andy Bernstein, 1980s Photograph courtesy Andrew Bernstein Nat Butler and Andy Bernstein, 2018 © John Harris Allan, Andrew, and Nat on the B&H Photography Podcast © John Harris Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 08/31/2018
Today, we discuss tennis photography from two distinct points of view. Our first guest is an independent photographer with twenty years of tennis photography experience to his credit and, later, we’re joined by representatives from Drawbridge Digital, the company that is present for all three weeks of the 2018 U.S. Open, creating and managing the still photography used on U.S. Open.org. and archived by the U.S.T.A. On the first half of the show, we welcome Chris Nicholson, a veteran of our podcast, and a multi-faceted photographer whose tennis work has been published in Wired, Men’s Health, Golf Digest, Tennis Magazine, and the New York Times. We speak with Nicholson about the opportunities available for freelancers and even amateurs to shoot tennis matches and high-profile players. We discuss techniques, settings, and gear that will make your job easier and your photos better. After a break, we are joined by photographer Jen Pottheiser, and Reid Kelley of Drawbridge Digital, and we explore their massive undertaking to photograph the U.S. Open for the host organization. They work with all facets of the U.S.T.A. to provide photography to the editors at usopen.org, to their social media outlets, their marketing partners, as well as provide image storage solutions so that the thousands of photos taken at the Open can be made available for future needs. We speak with Pottheiser and Kelley about managing the workflow of the almost thirty photographers and editors on staff during the Open, about the on- and off-court images they look for, the systems they use to edit and organize the photos, and how to maintain your creativity while shooting nothing but tennis for three weeks. Join us for this timely and interesting look behind the scenes at the 2018 U.S. Open Grand Slam Tournament. Guests: Chris Nicholson, Jen Pottheiser, Reid Kelley © Chris Nicholson © Chris Nicholson © Chris Nicholson © Chris Nicholson © Chris Nicholson © Chris Nicholson © Chris Nicholson The Drawbridge Digital Team at the 2018 U.S. Open. Courtesy Drawbridge Digital Arthur Ashe Kids Day performers at 2018 U.S. Open. Courtesy Drawbridge Digital Jen Pottheiser and Reid Kelley © John Harris Reid Kelley, Allan Weitz, and Jen Pottheiser © John Harris Chris Nicholson on the B&H Photography Podcast © John Harris The B&H Photography Podcast team at Arthur Ashe Stadium. Courtesy Jen Pottheiser Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 12/22/2017
Photographing food is far from being a new facet of photography. Whether for commercial or artistic purposes—think William Henry Fox Talbot, Edward Weston, Irving Penn—it can be found throughout eras and styles, but it sure seems like we are currently witnessing a boom in food photography. With the foodie culture exploding and the profusion of #foodporn and #foodstagramming, there is no shortage of photographed meals flying around the Internet. Our guests on today’s episode of the B&H Photography Podcast have a wealth of experience in this arena, having shot food photography for a combined total of... many years. Specifically, they join us to talk about their latest book, Eating Delancey: A Celebration of Jewish Food, but while at it, we discuss food photography in general, from gear and technique to workflow for editorial and commercial assignments, and even for cookbooks. We also discuss the change in food photography styles over the years and ask their opinions on the proliferation of “food selfies.” Aaron Rezny has photographed major campaigns for Nestlé, Duncan Hines, Kellogg's, Russell Stover, Nabisco, and Applebee’s, and his work has appeared in Bon Appétit, Food & Wine, New York Magazine, and other publications. Jordan Schaps is an author, Professor of Photography at the School of Visual Arts, and the former Director of Photography at New York Magazine. He has produced shoots for inStyle, GQ, Lincoln Motors, and many other commercial and editorial clients. Together, they have produced a wonderfully engaging book. Join us for this educational and, at times, hilarious episode. Guests: Jordan Schaps and Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © John Harris Photograph © John Harris Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 07/14/2017
Steve Giralt is an accomplished still life, food, and product photographer and director with a list of advertising clients that includes Harman Kardon, Godiva, BBDO, Starbucks, PepsiCo, Petrossian, and Verizon. With a deep background in digital tech and engineering, and a long list of awards for his still photography, he began to include motion capture in his repertoire and is now on the cutting edge of what he has dubbed, “ visual engineering.” This term is an attempt to describe what he does, but more so, to describe a new way of shooting in which photography, video, and modern imaging technologies are integrated—integrated within the creation process, as well as in the final product he offers to clients. To complete assignments with this level of integration and with the highest quality of reproduction, Giralt has had to invent new methods for image capture, as well as the tools needed to do so. On today’s episode, we visit Giralt in his Manhattan studio and talk about his theory and process for shooting stills and video simultaneously, and the lighting systems and mechanisms he has developed for these tasks. Of course, we ask him about his cameras and lenses, but we also discuss 3D printers, Arduino controllers, LED panels, robotic arms, and an array of old and new tech that he combines to create stunning explosions, slo-mo splashes, and cascading hamburgers! Join us on this forward-thinking discussion to see how much thought and work goes into “visual engineering” before and after the shutter button is pressed. Guest: Steve Giralt Petrossian caviar advertisement From Budweiser advertisement Food test shot Splash test Catapult test Vince Camuto advertisement Phantom and Hasselblad dual camera setup Dual-camera setup for splash test Allan Weitz and Steve Giralt. Photograph © John Harris Previous Pause Next Steve Giralt, except where noted DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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