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Posted 07/22/2021
On this episode of the B&H Photography Podcast, we discuss food photography and ask our two guests to create their vision of the ideal spread for a summer food photography shoot. In the first half of the show, we welcome photographer  Meika Ejiasi, who is a food, lifestyle, and portrait photographer from Oakland, California. With Ejiasi we discuss how she would photograph ice cream and popsicles, as well as about tips and tricks for keeping pizza looking hot after many takes. We talk about utilizing food substitutes, including acrylic ice cubes, about shooting at working restaurants, and about the joys and challenges of getting a call from a big brand. Ejiasi also shares with us hopeful plans for a project dedicated to corn on the cob. Yeah. In the second half of the episode, we speak with photographer Cherry Li, whose work crosses genres and cultures, but always imparts her love for food and photography. We speak about the idea of play with Li when it comes to creativity, whether that be playing with food, with flavors, or with the concepts of food photography via lens and styling decisions. We chat about shooting in kitchens, about power packs vs. speedlites, such as the Godox AD200, and also about monitoring tethered to a computer, or wirelessly, to an iPad. We wrap with a brief chat about Li’s new venture―a new studio and an online photo course dedicated to food photography. Her work really stands out. Join us for this informative episode and check out the articles and videos presented on the B&H Explora blog as we celebrate Food Photography Week. Guests: Meika Ejiasi and Cherry Li Photograph © Meika Ejiasi Photograph © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto From the Skin and Flesh series © Cherry Li/CherryFoodPhoto From the Seafood Fairytales series © Cherry Li/CherryFoodPhoto Photograph © Cherry Li/CherryFoodPhoto Photograph © Meika Ejiasi Photograph © Meika Ejiasi Photograph © Meika Ejiasi Photograph © Meika Ejiasi Photograph © Meika Ejiasi Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Shawn C Steiner
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Posted 03/18/2021
Eye-catching and grotesque are words not often placed together, but those accurate descriptors are part of the charm and beauty in the still life and food photography of Emma Ressel. Ressel joins us on this episode of the B&H Photography Podcast to talk about her work, which takes inspiration from, among other things, Dutch Master paintings and her own upbringing in Maine. We discuss with Ressel the evolution of her work and how she attempts to balance the genres of food photography and still life. Many of her images contain aspects of decay and death, and in her personal fine art photography, food is one way to address these topics. She also is a commercial photographer of food, wine, and still life work commissioned by New York Magazine, Refinery29, and other publications and clients. Ressel works with both a 4 x 5" Toya medium format film camera and with a Nikon DSLR, and we find out how and why she chooses which system to utilize. We also talk about her varied lighting choices and how she came to food photography not knowing much about professional workflows and food stylists and how that may have helped her define her look. She is very hands-on with her work, and we discuss sourcing items as diverse as coral snakes and pig’s heads. We also consider issues of waste and overconsumption and how her work attempts to deal with those ideas within an industry that uses food for purposes not directly related to human sustenance. Ressel also tells us about an inspiring artists residency in which she tackled the subject of a decaying whale carcass. This is a very well-rounded conversation, at ease discussing the technical issues of using a view camera as easily as literary inspiration, and how to walk the fine line between working as a commercial food photographer and pushing the genre to uncomfortable new places. Join us for a listen and have a look at Ressel’s Artfare page to see her larger prints. Guest: Emma Ressel Photograph © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Insatiable Hunger and the Peacock’s Plume” © Emma Ressel Commission for New York Magazine © Emma Ressel Commission for Wines of Sicily/Refinery29 © Emma Ressel © Emma Ressel Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Shawn C Steiner
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Posted 05/11/2020
On this week’s episode of the B&H Photography Podcast, we talk about food photography with photographer Chelsea Kyle and food stylist Drew Aichele. There are few photography disciplines that are as complicated as food photography. With the pressure of time, heat, cold, color, and light, a small team must work together to create an image that realistically illustrates the sumptuousness of a dish, but also is a visually striking composition. Collaboration is key and, in this case, it’s fortunate that Kyle and Aichele are also a couple, engaged to be married. We are grateful they were able to join us today. We discuss aspects of the professional process from client and editor, to recipe experts, to the stylists and photographers, and ask who determines what the “look” will be and how that is played out on set. We also discuss camera and lenses, lighting gear, and all accessories that are used in this space, which is part kitchen, part workshop, and part photo studio. Kyle stumps host Allan Weitz, mentioning a piece of grip gear with which even he is not familiar. Because our guests live together, and despite the huge hit the industry has taken, they have been able to work during the shutdown, and we discuss how they have adapted to handling all aspects of a shoot in their own kitchen. We talk about sourcing supplies when many stores and bakeries are closed, about using Zoom to direct a remote shoot, and speculate on the future of this very collaborative profession. Join us for this insightful episode and let us know how these tough times have affected your photography… and your cooking. Guests: Chelsea Kyle and Drew Aichele Above photograph © Chelsea Kyle​ Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 11/15/2018
We tried something new for this episode of the B&H Photography Podcast —we ventured into the B&H SuperStore to interview camera shoppers, fans of the podcast, and attendees of the Panasonic Lumix Day Event. We coordinated with our marketing team and organized a sweepstakes to give away a Lumix DMC-GX85 Mirrorless camera with a 12-32mm lens and a 45-150mm lens. We became acquainted with our audience a bit better by asking people two simple questions and chatting with them about photography. The first question was: “Which is the favorite photo you have ever taken?” and the second question was, “How would winning a GX85 change your photography?” The answers were as varied and entertaining as one would expect, and we include several of these short conversations in this episode. When we finished our recordings, we randomly picked a winner of the sweepstakes, and the winner will also be announced toward the end of the show. Because we were recording as part of the Lumix Day event, several interesting photographers and videographers, each a Lumix ambassador, were speaking at the B&H Event Space. After their talks, they joined us for a brief chat, and we include these conversations with documentary filmmaker Griffin Hammond, lifestyle photographer Jeff Carpenter and wedding and travel photographer William Innes. Each brings insight to his respective disciplines, and the engagement with shoppers and fans is not to be missed.  Join us for this fast-paced and entertaining episode. Guests: Jeff Carpenter, William Innes, Griffin Hammond, B&H SuperStore Shoppers William Innes © John Harris Griffin Hammond © John Harris Jeff Carpenter © John Harris Panasonic Lumix DMC-GX85 Mirrorless Micro Four Thirds Digital Camera Lumix G Vario 12-32mm f/3.5-5.6 Lens Lumix G Vario 45-150mm f/4-5.6 Lens B&H customer Vivian speaks with Allan Weitz © John Harris B&H customer Joseph speaks with the podcast team © John Harris B&H customer Katia speaks with the podcast team © John Harris B&H customer Jenny speaks with the podcast team © John Harris B&H customer Stanley speaks with the podcast team © John Harris Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 01/12/2018
If you are a regular listener to the B&H Photography Podcast, you’ve probably heard us talk a lot recently about our milestone 100 th episode and a camera sweepstakes that we were eventually going to announce. Well, that day is here, and if you follow this link, you will be directed to the page that describes the contest and the methods of entry. No purchase is necessary, and entering on Twitter or Facebook is quite easy. As the episode title should indicate, the sweepstake’s grand prize is a Canon EOS 5D Mark IV DSLR camera, but that prize also includes a 50mm f/1.8 lens —and there is a second prize: the Canon EOS 80D DSLR with a 50mm f/1.8 lens. Each of these items was supplied to us by our friends at Canon USA and, with that in mind, we invited Canon Product Specialist Rudy Winston to our studio to discuss the gear Canon has announced over the past year. We also talk about the two “prize” cameras offered in our sweepstakes and we take some time to ask Winston his thoughts on what changes we can expect to see in cameras and lenses in the future. We talk about ISO range, image processors, memory card formats, lens technology, connectivity, and the fate of the point-and-shoot. More than just a promotion for our sweepstakes, this episode is an informative chat on the state of the camera gear industry. With much gratitude to our listeners—both newbies and long-timers—we present this sweepstakes, so stay tuned to the end of the show when we will explain how to enter. In the meantime, enjoy the conversation, tell your friends about the sweepstakes, SUBSCRIBE, and thank you so much for tuning in. Guest: Rudy Winston DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 12/22/2017
Photographing food is far from being a new facet of photography. Whether for commercial or artistic purposes—think William Henry Fox Talbot, Edward Weston, Irving Penn—it can be found throughout eras and styles, but it sure seems like we are currently witnessing a boom in food photography. With the foodie culture exploding and the profusion of #foodporn and #foodstagramming, there is no shortage of photographed meals flying around the Internet. Our guests on today’s episode of the B&H Photography Podcast have a wealth of experience in this arena, having shot food photography for a combined total of... many years. Specifically, they join us to talk about their latest book, Eating Delancey: A Celebration of Jewish Food, but while at it, we discuss food photography in general, from gear and technique to workflow for editorial and commercial assignments, and even for cookbooks. We also discuss the change in food photography styles over the years and ask their opinions on the proliferation of “food selfies.” Aaron Rezny has photographed major campaigns for Nestlé, Duncan Hines, Kellogg's, Russell Stover, Nabisco, and Applebee’s, and his work has appeared in Bon Appétit, Food & Wine, New York Magazine, and other publications. Jordan Schaps is an author, Professor of Photography at the School of Visual Arts, and the former Director of Photography at New York Magazine. He has produced shoots for inStyle, GQ, Lincoln Motors, and many other commercial and editorial clients. Together, they have produced a wonderfully engaging book. Join us for this educational and, at times, hilarious episode. Guests: Jordan Schaps and Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © John Harris Photograph © John Harris Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 07/14/2017
Steve Giralt is an accomplished still life, food, and product photographer and director with a list of advertising clients that includes Harman Kardon, Godiva, BBDO, Starbucks, PepsiCo, Petrossian, and Verizon. With a deep background in digital tech and engineering, and a long list of awards for his still photography, he began to include motion capture in his repertoire and is now on the cutting edge of what he has dubbed, “ visual engineering.” This term is an attempt to describe what he does, but more so, to describe a new way of shooting in which photography, video, and modern imaging technologies are integrated—integrated within the creation process, as well as in the final product he offers to clients. To complete assignments with this level of integration and with the highest quality of reproduction, Giralt has had to invent new methods for image capture, as well as the tools needed to do so. On today’s episode, we visit Giralt in his Manhattan studio and talk about his theory and process for shooting stills and video simultaneously, and the lighting systems and mechanisms he has developed for these tasks. Of course, we ask him about his cameras and lenses, but we also discuss 3D printers, Arduino controllers, LED panels, robotic arms, and an array of old and new tech that he combines to create stunning explosions, slo-mo splashes, and cascading hamburgers! Join us on this forward-thinking discussion to see how much thought and work goes into “visual engineering” before and after the shutter button is pressed. Guest: Steve Giralt Petrossian caviar advertisement From Budweiser advertisement Food test shot Splash test Catapult test Vince Camuto advertisement Phantom and Hasselblad dual camera setup Dual-camera setup for splash test Allan Weitz and Steve Giralt. Photograph © John Harris Previous Pause Next Steve Giralt, except where noted DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 06/23/2017
On August 21, 2017 there will be a total solar eclipse passing across the United States from the northwest to the southeast. While the path of totality will be in the center of the country, at least 60% obscuration will be seen throughout the U.S. and into Canada and Mexico. This is a historic event and millions of people will be viewing and photographing it. On today’s episode, we will discuss the what, when, and where of the eclipse and concentrate on the best and safest ways to view and photograph it. Joining us for this discussion are Senior Staff Writer Christopher Witt, our in-house telescope and optics expert, and B&H Photography Podcast veteran Todd Vorenkamp, who will explore the best ways for novices as well as experts to view and photograph the eclipse. After a break, we welcome noted astronomer and photographer Dr. Tyler Nordgren who will offer his thoughts on the eclipse and explain why it might be best to not photograph this eclipse. Finally, we will be joined by Dr. Laura Peticolas from the Space Sciences Laboratory at the University of California, Berkeley. Laura will discuss her plans for the eclipse, specifically discussing the Eclipse Megamovie project, a crowd-sourcing effort to collect and share images across the path of totality. Join us for a multi-faceted conversation about this once-in-a-lifetime event. Guests: Dr. Tyler Nordgren, Dr. Laura Peticolas, Christopher Witt, Todd Vorenkamp Route of 2017 solar eclipse across United States Global map of 2017 solar eclipse The 2013 eclipse as seen from the deck of a four-masted sailing ship racing across the Atlantic Ocean, totality was 42 seconds long. Photograph by Tyler Nordgren My first eclipse photo that I took in 1999 superimposed on the Hungarian stamp I bought there commemorating the eclipse by showing its path across the country. Photograph by Tyler Nordgren A petroglyph in Chaco Canyon, New Mexico showing what could be a 1000 year old solar eclipse. Photograph by Tyler Nordgren A partial phase of an eclipse just a minute or two before totality in the Faroe Islands. Those clouds totally socked us all in 30 seconds before totality so we saw nothing. Photograph by Tyler Nordgren The 2012 partial solar eclipse in San Diego, California with approximately 76% obscuration. Photograph by Todd Vorenkamp The sun photographed with a 50mm lens on a full frame camera with Mylar white light solar filter. Photograph by Todd Vorenkamp The sun photographed with a 300mm lens on an APS-C sensor camera with Mylar white light solar filter. Photograph by Todd Vorenkamp The sun photographed with a 300mm lens on APS-C sensor camera using a DayStar Camera Quark Hydrogen-alpha filter. Photograph by Todd Vorenkamp Photographing the sun with a 300mm lens on APS-C sensor camera using a DayStar Camera Quark Hydrogen-alpha filter and iOptron Sky Guider Pro Tracking Mount Mylar white light filter. Photograph by Todd Vorenkamp Digiscoping with iPhone and Skywatcher Virtuoso Telescope with Motorized Mount and Carson HookUpz 2.0. Photograph by Christopher Witt Prime-focus solar photography through a Sky Watcher Maksutov-Cassegrain telescope with Canon DSLR, on Sky Watcher Virtuoso motorized mount. Photograph by Christopher Witt Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 06/02/2017
It’s a short week here at the B&H Photography Podcast, so we thought we’d take care of some cleaning that we have put off all winter. Unless one is a full-time pro or serious enthusiast, most of one’s photography is done in the fairer months of spring and summer, whether that be on family vacations, at sporting events, weekend picnics, or just working out that macro lens in the garden. So, it’s time to pull the camera bag from the closet and give our gear a quick once-over to make sure everything is in working order. In this episode, we discuss little ways to maintain cameras and lenses, and things to do to prepare them for the shooting season. From firmware upgrades to mode settings to dust and grease removal, there is a lot you can do in a short time to better understand your camera and to keep it functioning smoothly. In the second half of the show, we continue our serial “Dispatch,” with Adriane Ohanesian. This ongoing segment takes an inside look at the life and work of a freelance photojournalist working in East Africa. In this episode, Ohanesian updates us on her coverage of the conflict in Somalia as she spends time embedded with African Union troops and travels north, to photograph the effects of the ongoing drought in Puntland. She discusses being contracted by the International Rescue Committee to document the refugees “flowing” from war-torn South Sudan to settlement camps in Uganda and, finally, analyzes the risks and expenses freelance photographers take on while working in conflict zones—and the often adverse objectives of news organizations and NGOs. Guests: Todd Vorenkamp and Adriane Ohanesian Click here if you missed Episode 1 of "Dispatch." Photographs © Adriane Ohanesian Mohamed Abdi Bare, age 4, stares at the line of people inside of the waiting area at the Department of Refugee Affairs office in Shauri Moyo, Nairobi, Kenya, January, 2017. Ugandan African Union armored personnel carriers at dusk along the Afgooye road outside of Mogadishu, Somalia, February, 2017. The Ugandan African Union Special Forces wait inside of an armored personnel carrier during a night patrol in Mogadishu, Somalia, February, 2017. The shelters of nearly 400 pastoralists families who have lost a majority of their livestock due to drought, have set up camp along the road in search of food and water in Uusgure, Puntland, Somalia, February, 2017. Severely malnourished, Farhiyah, age 2, lies on the floor of her family’s hut where she stays with her three siblings and mother who came to the area in search of food and water in Uusgure, Puntland, Somalia, February, 2017. The remains of dead goats lie next to the road in Puntland, Somalia, February, 2017. South Sudanese gather to collect their belongings that were transported to the Imvepi settlement for South Sudanese refugees who have fled to northern Uganda. March, 2017. Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 03/10/2017
Today’s episode broadens our normal photographic sphere as we discuss ophthalmic photography and how the eye’s own optical system is used in conjunction with camera equipment—some techniques very common, some not so—to examine the interior of the eye and to diagnose illnesses that go far beyond problems with vision. We are joined by Mark Maio, clinical medical and ophthalmic photographer and developer of the first high-resolution digital imaging system in ophthalmology. We talk with Maio about his early interest in social justice photography, working as a “jack-of-all-trades” photographer for a hospital, and how his eventual concentration in ophthalmic photography led to early adoption of digital technology and the development of a tool that helped to transform the industry. Throughout this conversation, we learn about the use of analog and digital photography in the biomedical field and how fundus cameras and other specialized gear are used to diagnose optical and systemic maladies. When the pupil is dilated, they eye becomes a portal into the body, and with the proper tools, we can see inside our corporeal system without cutting. Maio is also an accomplished fine art and documentary photographer, and we will also discuss how these various disciplines have intersected throughout his career and resulted in the workshops he leads on ophthalmic imaging, documentary, and landscape photography on the beautiful Isle of Skye. Guest: Mark Maio From the series Saving Sight-- The Flying Eye Hospital From the series Against the Grain – Buffalo Grain Industry From the series, Isle of Skye Previous Pause Next All photographs by Mark Maio DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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