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Posted 03/18/2021
Eye-catching and grotesque are words not often placed together, but those accurate descriptors are part of the charm and beauty in the still life and food photography of Emma Ressel. Ressel joins us on this episode of the B&H Photography Podcast to talk about her work, which takes inspiration from, among other things, Dutch Master paintings and her own upbringing in Maine. We discuss with Ressel the evolution of her work and how she attempts to balance the genres of food photography and still life. Many of her images contain aspects of decay and death, and in her personal fine art photography, food is one way to address these topics. She also is a commercial photographer of food, wine, and still life work commissioned by New York Magazine, Refinery29, and other publications and clients. Ressel works with both a 4 x 5" Toya medium format film camera and with a Nikon DSLR, and we find out how and why she chooses which system to utilize. We also talk about her varied lighting choices and how she came to food photography not knowing much about professional workflows and food stylists and how that may have helped her define her look. She is very hands-on with her work, and we discuss sourcing items as diverse as coral snakes and pig’s heads. We also consider issues of waste and overconsumption and how her work attempts to deal with those ideas within an industry that uses food for purposes not directly related to human sustenance. Ressel also tells us about an inspiring artists residency in which she tackled the subject of a decaying whale carcass. This is a very well-rounded conversation, at ease discussing the technical issues of using a view camera as easily as literary inspiration, and how to walk the fine line between working as a commercial food photographer and pushing the genre to uncomfortable new places. Join us for a listen and have a look at Ressel’s Artfare page to see her larger prints. Guest: Emma Ressel Photograph © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Insatiable Hunger and the Peacock’s Plume” © Emma Ressel Commission for New York Magazine © Emma Ressel Commission for Wines of Sicily/Refinery29 © Emma Ressel © Emma Ressel Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Shawn C Steiner
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Posted 10/14/2020
Recognized as a premier headshot and portrait photographer, Peter Hurley has quite the tale to tell. His work is known for the genuine expressions he captures, and he has expanded his business into an international organization. He is also an in-demand speaker and photo educator, but Hurley has an interesting “origin story” when it comes to photography, and we will discuss how he went from being a competitive sailor to a model to a photographer and how sailing remains an integral part of his creative life. This week’s episode of the B&H Photography Podcast is a casual but insightful conversation about life’s twists and turns taking you to a place you never expected and how being open to challenges and to advice can motivate creativity. Sometimes “failing” is the best way to find your success, and Hurley tells us about competing for the U.S. Sailing Team and how accepting opportunities that seemed far from his initial goal led him to photography. We also talk about how he turned his headshot business into the “ Headshot Crew ” and now coaches and disperses work to a network of photographers around the world. Throughout the conversation, we touch on tips to improve your own portrait and headshot game, and Hurley mentions the lighting kit he has created with Westcott. We also discuss the “10,000 Headshot” project, for which he helped to organize his network of photographers to aid folks left unemployed by the COVID-19 pandemic. With the support of Canon and others, members of the Headshot Crew have photographed thousands of people, creating free headshots for anyone out of work. And as we discuss, a quality headshot is increasingly important in the “work from home” era. Join us for this enjoyable conversation. Guest: Peter Hurley Photograph © Peter Hurley Alfredo Plessman III © Peter Hurley Ben Yannette © Peter Hurley Carina Goldbach © Peter Hurley Deborah Robinson © Peter Hurley Fernando Romero © Peter Hurley Jan McCay © Peter Hurley Nancy Randall © Peter Hurley March Palou © Peter Hurley Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 07/14/2020
On this week’s episode of the B&H Photography Podcast, we discuss lighting gear from the best, with the best, Shar Taylor and Cliff Hausner, of Profoto. Taylor is a past guest on our show and Hausner is one of the most recognized people in the New York photo industry, having worked for a variety of companies and events, and being an established photographer in his own right. While we do talk specifically about Profoto’s latest light modifiers and AirX updates for iPhones, we also take a minute to get to know the work of our guests, including Hausner’s work lighting the annual team photo for the New York Giants football team and his biannual trip to Washington, D.C., to light the official photo of the U.S. House of Representatives. During the second half of our conversation, we really dig into the range of lighting options that Profoto has to offer for the professional studio photographer, including the Pro-10 Power Pack, and for the photographer who needs portable lighting solutions, such as the C1 Plus. Our guests also offer insights as to why Profoto’s emphasis on simple design and ease of use attracts new customers who might be timid venturing into the world of off-camera lighting, as well as seasoned professionals who recognize the value of a proven system. We discuss the incorporation of LED lighting into their systems, the advantages of TTL, and compatibility across lines. You can be sure that both the incredible B10 and B10 Plus Flash Heads are discussed, as is the D2i Industrial Monolight. Join us for this very informative and, at times, hilarious conversation. Guests: Cliff Hausner and Shar Taylor Profoto Air Remote TTL Profoto B10 OCF Flash Head Profoto C1 Plus Profoto D2i Industrial 1000Ws Monolight Profoto OCF II Grid and Gel Kit Profoto Pro-10 2400 AirTTL Power Pack Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 05/19/2020
As an industry and as a hobby, the numbers indicate that drone flying and drone photography are still primarily the domain of men, but sustaining this disparity is ridiculous and it should and will change. Our two guests today are part of bringing about that change, and they do so by being good at their craft, by spreading the joy of flying, and teaching drone operation and photography to women and girls. Our first guest today is an Emmy Award-winning camerawoman for CBS News and F.A.A. licensed drone pilot Carmaine Means, who incorporates quadcopter footage into her news coverage and, of course, flies for fun. After a break, we are joined by Yasmin Tajik, a documentary photographer and F.A.A. licensed drone operator who is also the Brand Ambassador Director for the educational and advocacy group Women Who Drone. We get to know the work of each guest, asking Means how and when she decides to use aerial footage in a news segment, what her personal guidelines are for launching a drone, and what the planning stage is like with her producers. We also talk about the value of certain aerial shots in telling a story, about the equipment she uses, and handling the drones in various conditions. Currently, she flies with a DJI Phantom and an Inspire. With Yasmin Tajik, we mention the Federal Aviation Administration licensing process and she recommends the FAA Drone Zone as a good place to start. We also ask her about using drones in documentary work and some of the restrictions placed on flying in the U.S. and other countries. As a resident of Arizona, she discusses some of the advantages of flying in that state, as well as unique guidelines they have established. We also speak about how she learned to fly after initially being hesitant, the work done by Women Who Drone, and taking her Tello Quadcopter into schools and the interest it generates from the next generation of flyers. Tajik also points to the many industries and services that are incorporating drones and the growing opportunities available for licensed pilots, but we don’t forget to talk about the joy she gets by using her DJI Mavic 2 to provide a perspective on the world that our land-based cameras can never match. Join us for this enjoyable and inspirational conversation and if you are a female drone flyer, we’d love to hear your experiences and see your images. Guests: Carmaine Means and Yasmin Tajik Photograph © Yasmin Tajik​ © Yasmin Tajik © Yasmin Tajik © Yasmin Tajik © Yasmin Tajik © Yasmin Tajik © Yasmin Tajik © Yasmin Tajik Courtesy Yasmin Tajik © Carmaine Means © Carmaine Means © Carmaine Means Courtesy Carmaine Means Carmaine Means © Phillip Dembinsky Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 05/11/2020
On this week’s episode of the B&H Photography Podcast, we talk about food photography with photographer Chelsea Kyle and food stylist Drew Aichele. There are few photography disciplines that are as complicated as food photography. With the pressure of time, heat, cold, color, and light, a small team must work together to create an image that realistically illustrates the sumptuousness of a dish, but also is a visually striking composition. Collaboration is key and, in this case, it’s fortunate that Kyle and Aichele are also a couple, engaged to be married. We are grateful they were able to join us today. We discuss aspects of the professional process from client and editor, to recipe experts, to the stylists and photographers, and ask who determines what the “look” will be and how that is played out on set. We also discuss camera and lenses, lighting gear, and all accessories that are used in this space, which is part kitchen, part workshop, and part photo studio. Kyle stumps host Allan Weitz, mentioning a piece of grip gear with which even he is not familiar. Because our guests live together, and despite the huge hit the industry has taken, they have been able to work during the shutdown, and we discuss how they have adapted to handling all aspects of a shoot in their own kitchen. We talk about sourcing supplies when many stores and bakeries are closed, about using Zoom to direct a remote shoot, and speculate on the future of this very collaborative profession. Join us for this insightful episode and let us know how these tough times have affected your photography… and your cooking. Guests: Chelsea Kyle and Drew Aichele Above photograph © Chelsea Kyle​ Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 11/26/2019
On today’s episode of the B&H Photography Podcast, we welcome California-based advertising, sports, dance, and fashion photographer (and director), Alexis Cuarezma, who packs a considerable amount of practical and creative insight into our hour-long conversation. Ostensibly, Cuarezma was joining us to talk about his lighting techniques and, while he does dive deep into lighting schemes, we discuss so much more. Cuarezma is generous with is thoughts on production, composition, models, gear, self-promotion, and marketing really anything that he understands to help him in his burgeoning photo business. Just a glance at his work, and one will realize why Cuarezma is here to discuss lighting techniques, he has shot for Sports Illustrated (including six covers), Fortune magazine, Ring magazine, the New York Times, and his clients include Nike. Cuarezma emphasizes his belief that getting it right “in-camera” is the key to his success, not just for the sake of the final image, but for his creative process. Researching, planning, arriving early, being hands-on in every phase of the work, and understanding that your vision, when properly executed, will win over a client, is the other key to his success. With Cuarezma we discuss his decision-making process when creating a portrait; each of the small problems that needs to be solved to create the desired look that works best for his particular subject. While comfortable renting the needed gear to fulfill each project, he also discusses the gear he owns and uses, including Profoto B1 lights, Rosco Gels, and his Canon 5DS. Join us for this insightful and very educational episode. Guest: Alexis Cuarezma Photograph © Alexis Cuarezma © Alexis Cuarezma © Alexis Cuarezma © Alexis Cuarezma © Alexis Cuarezma Christine Shevchenko, American Ballet Theater © Alexis Cuarezma © Alexis Cuarezma © Alexis Cuarezma Hunter Strickland © Alexis Cuarezma Chris Paul © Alexis Cuarezma John Harris, Allan Weitz, Alexis Cuarezma, and Jason Tables © Jason Tawiah Previous Pause Next
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Posted 06/11/2019
We hosted several wonderful conversations at this year’s OPTIC Photography Conference, and will be presenting many of these recordings over the coming weeks, but our chat with veteran B&H Photography Podcast guest Chris Nicholson surprised even the normally unflappable Allan Weitz. We have become very familiar with Nicholson’s professional tennis photography and his wonderful color night photography with the National Parks at Night team, so we were understandably surprised when he told us that he is red-green color blind. With that information as our starting point, we discussed how his condition manifests itself, and the obstacles he has overcome to create his beautiful color images. We also segued into general thoughts on color blindness and the inexact nature of colors, and on the tools Nicholson relies on to get his colors as close to “accurate” as possible, specifically new LED lights from Luxli that have enabled him to improve his “light painting.” Join us for this informative and inspiring conversation and, while you are at it, join the B&H Photography Facebook group —it is growing to become an active forum to share your images and thoughts on photography and to stay in touch with Jason, John, and Allan of the B&H Photography Podcast. Guest: Chris Nicholson Photographs © Chris Nicholson Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 10/25/2018
Can you imagine a better perspective? On today's episode of the B&H Photography Podcast, we welcome two shooting buddies who, perhaps not so coincidentally, happen to be talented and inspirational landscape photographers. Ryan Dyar and Miles Morgan are both well recognized for their gorgeous "land-based" landscape photography and post-production skills, but over the past few years, both have incorporated drone photography into their workflow. Our show today is a discussion of their aesthetic approach, and of the techniques and gear Dyar and Morgan use to make their stylized landscape images using drones. The topics we discuss are the differences between aerial photography and drone photography (Morgan is also a pilot) and, of course, composing from a tripod as opposed to a monitor image relayed from a few hundred feet in the air. We also talk about camera settings, long-exposure photography, drone choices, flying techniques, how to handle inclement weather, scouting locations, and the legal restrictions on drone operation. It is quite an informative episode, but, what also becomes clear is the camaraderie between Dyar and Morgan and how their friendship not only informs when and where they photograph but also how they work, how they view photography as a practice and, certainly, the influence each has upon the other in terms of their shooting styles. Join us for this enjoyable conversation. Guests: Miles Morgan and Ryan Dyar Photograph © Miles Morgan © Ryan Dyar © Ryan Dyar © Ryan Dyar © Ryan Dyar © Ryan Dyar © Ryan Dyar © Ryan Dyar © Miles Morgan © Miles Morgan © Miles Morgan © Miles Morgan © Miles Morgan © Miles Morgan Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 03/16/2018
As Allan Weitz says in the introduction, when you see a Jeffrey Milstein photo, you know it. He has a distinctive style, which is not an easy accomplishment for an aerial photographer. But, of course, not all his images are taken from high above—he also has an incredible series shot from underneath airplanes. All kidding aside, Milstein’s work—aerial or otherwise—is infused with the complexity of observation and with the fascination of how similar forms repeat themselves in distinctive ways. On this episode of the B&H Photography Podcast, we speak with Jeff Milstein about his photography, with an emphasis on his aerial photography and the process, gear, and technique he uses to capture these stunning images. We discuss his previous career as an architect and the influence that carries into his work, the medium format and 35mm format digital camera he prefers, and his lens choices. Along with Weitz, who also has much aerial photography experience, we discuss using a gyro stabilizer and the advancements made in in-camera stabilization systems. We also chat about communication with pilots and how to plan a helicopter aerial shoot. Milstein also discusses the post-production techniques used to create his geometric compositions and the large format prints he makes, many of which are currently on exhibit at the Benrubi Gallery, in New York. Guest: Jeffrey Milstein Boeing 757-200, Photograph © Jeffrey Milstein Airbus A340-300, Photograph © Jeffrey Milstein Boeing 737-700, Photograph © Jeffrey Milstein Boeing 747-400, Photograph © Jeffrey Milstein Caribbean Princess, Photograph © Jeffrey Milstein Carnival Sensation, Photograph © Jeffrey Milstein Carnival Victory at Night, Photograph © Jeffrey Milstein 5th Ave. Midtown, New York, NY, Photograph © Jeffrey Milstein Park La Brea, Los Angeles, CA, Photograph © Jeffrey Milstein Stuyvesant Town, New York, NY, Photograph © Jeffrey Milstein Coney Island, Photograph © Jeffrey Milstein Disneyland, Photograph © Jeffrey Milstein Gatwick Airport, Photograph © Jeffrey Milstein LAX Airport, Photograph © Jeffrey Milstein Jeffrey Milstein, Photograph © John Harris Jeffrey Milstein and Allan Weitz, Photograph © John Harris Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 12/22/2017
Photographing food is far from being a new facet of photography. Whether for commercial or artistic purposes—think William Henry Fox Talbot, Edward Weston, Irving Penn—it can be found throughout eras and styles, but it sure seems like we are currently witnessing a boom in food photography. With the foodie culture exploding and the profusion of #foodporn and #foodstagramming, there is no shortage of photographed meals flying around the Internet. Our guests on today’s episode of the B&H Photography Podcast have a wealth of experience in this arena, having shot food photography for a combined total of... many years. Specifically, they join us to talk about their latest book, Eating Delancey: A Celebration of Jewish Food, but while at it, we discuss food photography in general, from gear and technique to workflow for editorial and commercial assignments, and even for cookbooks. We also discuss the change in food photography styles over the years and ask their opinions on the proliferation of “food selfies.” Aaron Rezny has photographed major campaigns for Nestlé, Duncan Hines, Kellogg's, Russell Stover, Nabisco, and Applebee’s, and his work has appeared in Bon Appétit, Food & Wine, New York Magazine, and other publications. Jordan Schaps is an author, Professor of Photography at the School of Visual Arts, and the former Director of Photography at New York Magazine. He has produced shoots for inStyle, GQ, Lincoln Motors, and many other commercial and editorial clients. Together, they have produced a wonderfully engaging book. Join us for this educational and, at times, hilarious episode. Guests: Jordan Schaps and Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © John Harris Photograph © John Harris Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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