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Posted 03/18/2021
Eye-catching and grotesque are words not often placed together, but those accurate descriptors are part of the charm and beauty in the still life and food photography of Emma Ressel. Ressel joins us on this episode of the B&H Photography Podcast to talk about her work, which takes inspiration from, among other things, Dutch Master paintings and her own upbringing in Maine. We discuss with Ressel the evolution of her work and how she attempts to balance the genres of food photography and still life. Many of her images contain aspects of decay and death, and in her personal fine art photography, food is one way to address these topics. She also is a commercial photographer of food, wine, and still life work commissioned by New York Magazine, Refinery29, and other publications and clients. Ressel works with both a 4 x 5" Toya medium format film camera and with a Nikon DSLR, and we find out how and why she chooses which system to utilize. We also talk about her varied lighting choices and how she came to food photography not knowing much about professional workflows and food stylists and how that may have helped her define her look. She is very hands-on with her work, and we discuss sourcing items as diverse as coral snakes and pig’s heads. We also consider issues of waste and overconsumption and how her work attempts to deal with those ideas within an industry that uses food for purposes not directly related to human sustenance. Ressel also tells us about an inspiring artists residency in which she tackled the subject of a decaying whale carcass. This is a very well-rounded conversation, at ease discussing the technical issues of using a view camera as easily as literary inspiration, and how to walk the fine line between working as a commercial food photographer and pushing the genre to uncomfortable new places. Join us for a listen and have a look at Ressel’s Artfare page to see her larger prints. Guest: Emma Ressel Photograph © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Trouble in the Garden” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Olives in the Street” © Emma Ressel From “Insatiable Hunger and the Peacock’s Plume” © Emma Ressel Commission for New York Magazine © Emma Ressel Commission for Wines of Sicily/Refinery29 © Emma Ressel © Emma Ressel Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Shawn C Steiner
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Posted 09/23/2020
For the headline of this week’s episode of the B&H Photography Podcast, we lifted a line from our guest’s own Instagram bio. It would have been too easy to call a show with Walter Iooss Jr. “Sports Photography Legend” or some such, but that pigeonholes Iooss too easily, and does not recognize the scope of his engagement with photography and with the creative process. Yes, Walter Iooss Jr. is sports photography. He has more than 300 Sports Illustrated covers to his name, his first professional gig was at age 17, and for six decades he has photographed several Hall of Fames’s worth of athletes, including names like Arnold, Mary Lou, Muhammad, and Tiger, and his work with Michael Jordan is unparalleled. Also—every Super Bowl. But he has also photographed rock stars, models, fashion and commercial assignments, portraits, and documentary series. And he tells us of his love for music and that if not for a twist of fate, he might have been a musician. The man is a creator for life, a photographer for life. With Iooss, our conversation takes a leisurely approach, touching on a few of his more memorable photos and some of the interesting lesser knowns; the breadth of his work alone could keep us talking for hours. Along the way, we learn a little about his upbringing, the love for music, his mentors, and the time he shot for Atlantic Records. We discuss how he builds a composition, whether it be an action shot during a game or a complicated portrait setup. We also talk about using a giant Polaroid camera, the coming of autofocus, and Canon DSLRs. Join us for this pleasant conversation that is sure to interest not only fans of sports, but fans of photography. Guest: Walter Iooss Jr. Photograph © Walter Iooss Jr. Andy Samberg, 2011 © Walter Iooss Jr. Muhammad Ali and Joe Frazier, 2003 © Walter Iooss Jr. Emmet Ashford, 1968 © Walter Iooss Jr. Tony Scott and Gary Templeton, 1979 © Walter Iooss Jr. Greg Louganis, 1984 © Walter Iooss Jr. Dave Parker and Grant Jackson, 1980 © Walter Iooss Jr. Jack Nicklaus, 1967 © Walter Iooss Jr. The Blue Dunk, Michael Jordan, 1987 © Walter Iooss Jr. The Corner, Havana, Cuba, 1999 © Walter Iooss Jr. Leipzig, East Germany, 1976 © Walter Iooss Jr. Lee Trevino, 1991 © Walter Iooss Jr. Willis Reed, 1973 © Walter Iooss Jr. Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 05/11/2020
On this week’s episode of the B&H Photography Podcast, we talk about food photography with photographer Chelsea Kyle and food stylist Drew Aichele. There are few photography disciplines that are as complicated as food photography. With the pressure of time, heat, cold, color, and light, a small team must work together to create an image that realistically illustrates the sumptuousness of a dish, but also is a visually striking composition. Collaboration is key and, in this case, it’s fortunate that Kyle and Aichele are also a couple, engaged to be married. We are grateful they were able to join us today. We discuss aspects of the professional process from client and editor, to recipe experts, to the stylists and photographers, and ask who determines what the “look” will be and how that is played out on set. We also discuss camera and lenses, lighting gear, and all accessories that are used in this space, which is part kitchen, part workshop, and part photo studio. Kyle stumps host Allan Weitz, mentioning a piece of grip gear with which even he is not familiar. Because our guests live together, and despite the huge hit the industry has taken, they have been able to work during the shutdown, and we discuss how they have adapted to handling all aspects of a shoot in their own kitchen. We talk about sourcing supplies when many stores and bakeries are closed, about using Zoom to direct a remote shoot, and speculate on the future of this very collaborative profession. Join us for this insightful episode and let us know how these tough times have affected your photography… and your cooking. Guests: Chelsea Kyle and Drew Aichele Above photograph © Chelsea Kyle​ Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Photograph © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Image © Chelsea Kyle, Food Styling by Drew Aichele Previous Pause Next   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 12/18/2019
The B&H Photography Podcast wraps up 2019 expanding our minds, with the help of Swedish photographer Erik Johansson. Enabling his playful and slightly sinister imagination with a wealth of design and photographic talent, Johannsson makes images that toy with the veracity of a photo while using relatively basic photographic processes to create them. It is certainly worth viewing Johansson’s website or Instagram feed before (or while) listening to this episode to familiarize yourselves with the images we discuss and to gain a sense of his mastery of scale and narrative. Combining landscape photography, staged scenes with actors, oversized props, and the best of digital collage, Johansson creates images that seem to emanate directly from his dreamy imagination, but are undoubtedly the product of much real-world work, and he kindly takes the time to explain his process and workflow to us. A woman emerges from a shopping mall escalator to find herself in a dark forest, a man pulls a lonely country road across a field like a bed sheet, a house is tossed as verdant farmland turns into a violent tidal wave. These scenes, along with many others (and some with a decidedly MC Escher feel), have us wondering, “how does he do it?” Join us for our conversation with Johansson to find out the tools he uses (starting with his Hasselblad camera system) and the amount of time and production it takes to create each of these surrealistic vignettes. As we celebrate our 200th episode, chime in on our Facebook group with your all-time favorite episode or let us know a subject you’d like us to cover in 2020. Thanks! And have a great New Year. Guest: Erik Johansson Above photograph © Erik Johansson Above All, 2019 © Erik Johansson Just Visiting, 2019 © Erik Johansson Self-Supporting, 2017 © Erik Johansson Lifetime, 2017 © Erik Johansson Road Closed Unexpectedly, 2019 © Erik Johansson Office Escape, 2019 © Erik Johansson The Cover-Up, 2013 © Erik Johansson Let’s Leave, 2013 © Erik Johansson Daybreaker, 2018 © Erik Johansson Demand & Supply, 2017 © Erik Johansson Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 11/06/2019
On today’s episode of the B&H Photography Podcast, we welcome photojournalist and sports photographer Nick Didlick to our show. Didlick has been a freelance shooter, a staff photographer, an agency photographer for Reuters and UPI and, while covering the world news, was nominated for two Pulitzer Prizes. He also is an accomplished videographer, editor, and producer, and has served as Photo Chief for the 2010 Vancouver Winter Olympics and as Director of Photography at the Vancouver Sun, where he oversaw the staff change from film to digital photography. As a photographer, Didlick has always been ahead of the technological curve, willing to try new cameras and transmission systems and push existing technology to its limits. He joins us to discuss his technical evolution as a sports photographer and the features that he considers important to balance technological advances with age-old experience of craft. We ask Didlick to look back on his career and discuss important steps in the evolution of his kit, including autofocus features, compact lenses, telephoto extenders, remote control, wireless transmission and, of course, the development of digital photography. We also look ahead to improvements in metadata and artificial intelligence and his overarching philosophy that all advances should be embraced if they are needed to improve your workflow. Throughout the episode, Didlick pokes fun at my “old” DSLR technology in favor of his Sony Alpha a9 II Mirrorless camera but, in doing so, he underscores his point, that as photographers, the hardest part of advancing your skill set is “un-learning” what you considered fundamental and embrace the changes that can improve your photography. Join us for this rollicking and enjoyable episode. Guest: Nick Didlick Above Photograph © Nick Didlick Wayne Gretzky © Nick Didlick Ronald Reagan and Mikhail Gorbachev © Nick Didlick Remnants of Pan Am Flight 103, Lockerbie, Scotland © Nick Didlick Tiger Woods © Nick Didlick 2019 NCAA Final Four © Nick Didlick Lindsey Vonn © Nick Didlick Rodeo © Nick Didlick Usain Bolt stumbles and falls during race © Nick Didlick IAAF World Athletics Championship, 2019 © Nick Didlick Venus Williams © Nick Didlick Sloane Stephens with U.S. Open trophy, 2018 ©Nick Didlick Aibo dogs from Sony © Nick Didlick Nick Didlick and Allan Weitz © John Harris Previous Pause Next Host: Allan Weitz Senior Creative Producer: John Harris Senior Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 08/10/2018
There is no doubt that a film photography renaissance is in full swing… just ask anyone under the age of 25. And to be fair, there are many wonderful artists—of all ages—who have never stopped using film as their primary photographic format. To anyone who grew up shooting film and then made the transition to digital, it’s a bit curious to see such a resurgence in a medium that has long been listed as “critical,” if not simply dead. At the B&H Photography Podcast, we still shoot with film cameras and enjoy the processes involved, but the guests on today’s episode are putting money (and time and energy) where their mouths are and have opened up a physical store (in addition to their online business) selling film and film cameras. Brooklyn Film Camera, located in Bushwick, Brooklyn, sells film and film cameras—from 35mm to medium format, disposables to underwater, pinholes to Polaroid. They are one of a few shops in the world to offer expert restoration services for Polaroid SX-70 and SLR 680 camera systems. They have a brisk online business but are also a local hub, offering repairs, photo tours, and a home base for a burgeoning community of film shooters. We speak with Kyle Depew and Julien Piscioneri about their company’s origin as an outgrowth of the Impossible Project, and about the services they provide, but we also discuss the who, why, and where of the analog renaissance and whether this is a trend, or if film and digital will co-exist peacefully. We are also joined by Michael Armato, of the B&H Used Department, and former proprietor of Armato Cameras, in Queens, NY. Armato brings his insight from running a camera store for more than forty years and sheds light on which film cameras and formats are most in demand at the used counter. Join us for this enjoyable chat. Guests: Kyle Depew, Julien Piscioneri, and Michael Armato Courtesy of Brooklyn Film Camera Courtesy of Brooklyn Film Camera Courtesy of Brooklyn Film Camera B&H Photography Podcast © John Harris Michael Armato keeps 'em laughing © John Harris Julien Piscioneri ©John Harris Kyle DePew © John Harris Michael Armato © John Harris Julien Piscioneri, Michael Armato, Kyle DePew, and Allan Weitz © John Harris Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 03/23/2018
If you follow photography industry news, two words that may have caught your attention recently are “Kodak” and “cryptocurrency,” and the fact that they were in the same sentence might just have caused you to sit up and click. There was an outburst of opinion filling the blogosphere after the January announcement that KODAK and WENN Digital had entered into a brand-licensing agreement to launch KODAKOne, an image rights management platform, and KODAKCoin, a photo-centric cryptocurrency. The worlds of cryptocurrency and blockchain, the distributed ledger technology supporting many cryptocurrencies, are arcane, but merging one of the most recognized brands in photography with these new platforms and adding into the mix a potential fix for the image licensing business brought not only a lot of opinion, but a good deal of confusion. On this episode of the B&H Photography Podcast, we hope to clear the air and to do so we sit with the principals behind KodakOne and experts on both blockchain technology and image-rights licensing. We welcome Jan Denecke, the CEO of KODAKOne, and Volker Brendel, their CTO, to this discussion. We are also joined by attorney Andrew Hinkes, a professor at New York University and author of more than twenty articles on blockchain technologies and virtual currency, and Maria Kessler, the former president of Digital Media Licensing Association and an expert in stock photography and digital-image licensing. Join us for this rousing conversation in which we get firsthand information on KODAKOne’s business plans, insight on how the blockchain will affect photographer’s interests, and a general sense of what we can buy with a KODAKCoin. Guests: Jan Denecke, Volker Brendel, Andrew Hinkes, and Maria Kessler Jan Denecke, Volker Brendel, Maria Kessler, Philipp Kohn, Allan Weitz, Jason Tables John Harris DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 01/26/2018
We welcome back Chris Williams, of Lens Therapy Live, and photographer David Speiser, of lilibirds.com, to the B&H Photography Podcast for a discussion on the applications, techniques, and specific features of super-telephoto lenses. Super-telephoto lenses are most often used by sports and wildlife photographers—however, photojournalists, law-enforcement, and even landscape photographers are known to use them, as well. They offer the build quality to withstand tough conditions and the optical quality to capture distant subjects clearly. For this conversation, we define “super telephoto” as a lens with a six-degree angle of view, which, on a full-frame sensor, corresponds to a 400mm lens. On APS-C format DSLRs you can get an even longer reach with your super telephotos and, while Fujifilm, Olympus, and Panasonic offer a few super teles for their mirrorless cameras, the ultra-long lenses are still the domain of the professional DSLR. There are high-quality super-telephoto zooms from Sigma and Tamron, but our conversation concentrates on the fast-aperture, prime lenses made by Nikon and Canon. We discuss their unique features, image stabilization systems, filters, methods of support, and the techniques used to handle them effectively. Join us for this very informative episode and, while you are at it, subscribe to our show and check out the B&H Photography Podcast: Canon 5D Mark IV Sweepstakes for your chance to win a Canon 5D Mark IV DSLR or a Canon 80D DSLR! Guests: David Speiser and Chris Williams Hermit Thrush Nelson’s Sparrow Northern Hawk Owl Peregrine Falcon Scissor Tailed Flycatcher Gyrfalcon David Speiser, Allan Weitz, and Chris Williams Previous Pause Next David Speiser DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 12/22/2017
Photographing food is far from being a new facet of photography. Whether for commercial or artistic purposes—think William Henry Fox Talbot, Edward Weston, Irving Penn—it can be found throughout eras and styles, but it sure seems like we are currently witnessing a boom in food photography. With the foodie culture exploding and the profusion of #foodporn and #foodstagramming, there is no shortage of photographed meals flying around the Internet. Our guests on today’s episode of the B&H Photography Podcast have a wealth of experience in this arena, having shot food photography for a combined total of... many years. Specifically, they join us to talk about their latest book, Eating Delancey: A Celebration of Jewish Food, but while at it, we discuss food photography in general, from gear and technique to workflow for editorial and commercial assignments, and even for cookbooks. We also discuss the change in food photography styles over the years and ask their opinions on the proliferation of “food selfies.” Aaron Rezny has photographed major campaigns for Nestlé, Duncan Hines, Kellogg's, Russell Stover, Nabisco, and Applebee’s, and his work has appeared in Bon Appétit, Food & Wine, New York Magazine, and other publications. Jordan Schaps is an author, Professor of Photography at the School of Visual Arts, and the former Director of Photography at New York Magazine. He has produced shoots for inStyle, GQ, Lincoln Motors, and many other commercial and editorial clients. Together, they have produced a wonderfully engaging book. Join us for this educational and, at times, hilarious episode. Guests: Jordan Schaps and Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © Aaron Rezny Photograph © John Harris Photograph © John Harris Previous Pause Next DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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Posted 07/14/2017
Steve Giralt is an accomplished still life, food, and product photographer and director with a list of advertising clients that includes Harman Kardon, Godiva, BBDO, Starbucks, PepsiCo, Petrossian, and Verizon. With a deep background in digital tech and engineering, and a long list of awards for his still photography, he began to include motion capture in his repertoire and is now on the cutting edge of what he has dubbed, “ visual engineering.” This term is an attempt to describe what he does, but more so, to describe a new way of shooting in which photography, video, and modern imaging technologies are integrated—integrated within the creation process, as well as in the final product he offers to clients. To complete assignments with this level of integration and with the highest quality of reproduction, Giralt has had to invent new methods for image capture, as well as the tools needed to do so. On today’s episode, we visit Giralt in his Manhattan studio and talk about his theory and process for shooting stills and video simultaneously, and the lighting systems and mechanisms he has developed for these tasks. Of course, we ask him about his cameras and lenses, but we also discuss 3D printers, Arduino controllers, LED panels, robotic arms, and an array of old and new tech that he combines to create stunning explosions, slo-mo splashes, and cascading hamburgers! Join us on this forward-thinking discussion to see how much thought and work goes into “visual engineering” before and after the shutter button is pressed. Guest: Steve Giralt Petrossian caviar advertisement From Budweiser advertisement Food test shot Splash test Catapult test Vince Camuto advertisement Phantom and Hasselblad dual camera setup Dual-camera setup for splash test Allan Weitz and Steve Giralt. Photograph © John Harris Previous Pause Next Steve Giralt, except where noted DON'T MISS AN EPISODE SUBSCRIBE NOW:   Host: Allan Weitz Senior Creative Producer: John Harris Producer: Jason Tables Executive Producer: Lawrence Neves
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